(OC) Started working at an upscale restaurant, this is the first dish I made. Roasted Poussin Chicken with Iberico Butter, Calabacitas And Fingering Potatoes with Caramelized Onions.

(OC) Started working at an upscale restaurant, this is the first dish I made. Roasted Poussin Chicken with Iberico Butter, Calabacitas And Fingering Potatoes with Caramelized Onions.

“Black and Blue Bruschetta” Black angus sirloin, blue cheese, caramelized onions, tomato, balsamic drizzle and fresh basil on toasted asiago cheese bread.

“Black and Blue Bruschetta” Black angus sirloin, blue cheese, caramelized onions, tomato, balsamic drizzle and fresh basil on toasted asiago cheese bread.

I’m lazy and I like to cook, my favorite thing is to take a frozen pizza and make it my own. This is a home run inn cheese pizza with carnitas from the local Mexican restaurant with Caramelized onions and jalepenos!

I’m lazy and I like to cook, my favorite thing is to take a frozen pizza and make it my own. This is a home run inn cheese pizza with carnitas from the local Mexican restaurant with Caramelized onions and… Continue Reading